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Design Handbook For Easily Cleanable Equipment

Third Edition 2004
Baking Industry Sanitation Standards Committee
www.bissc.org
"sanitation with sanity" since 1949

 


Baking Industry Sanitation Standards Committee - PO Box 3999 - Manhattan, Kansas 66505-3999
Phone 866-342-4772 (U.S. and Canada) 785-537-4750 (International) - Fax 785-537-1493 - Contact BISSC